Corporate Catering Trends for 2025

Corporate catering in 2025 is evolving beyond mere meals—it’s now about experience, wellness, and values. Here are the top trends shaping the industry this year: 1. Sustainability as the Standard Eco-conscious practices are no longer optional—they’re a requirement. Expect zero-waste catering, farm-to-fork sourcing, and biodegradable or reusable packaging. Caterers are reducing waste through precise portioning […]

Mains (Veg & Non-Veg)   

Veg Specials

Non-Veg

hi- tea

Kids Special Menu 

Biryanis / Pulaos / Basmati Bahaar 

Non-Veg Starters   

Live Counters

Desserts

Salads

Mains (Lentils) 

Soups   

Live Mocktail Counter   

Veg Starters